History
Krasnodar was founded in 1794 by Zaporozhye (Black Sea) Cossacks following the order of Catherine II. The settlement
was organized as their administrative center and called Yekaterinodar (Catherine’s gift). It served as a military center
protecting Russia’s Caucasian frontier. In 1918 it became the capital of the Kuban-Black Sea Soviet Republic and was
renamed Krasnodar (Reds’ gift) in 1920.
Now most of the population is concentrated in the Kuban River drainage basin which used to be traditional Cossack land.
Kuban Cossacks are generally considered to be ethnic Russians now; notable ethnic groups in the area include Armenians who
have been settling here since at least the XVIII century.
Economy
Krasnodar Region holds tenth place in Russia in terms of gross regional product among the 89 regions. More than 93,000
enterprises operate in the Krasnodar Krai, 539 of them employ more than 100 workers. More than 43 percent of the Russian food-processing
industry is located in Krasnodar. Oil, gas, manganese ores, zeolite, phosphorus-containing raw materials, rock salt, mercury,
underground drinking water, thermal and mineral waters, raw resources for construction materials production are found in the
region. Oil extraction/transport, petrochemicals, tourism, woodworking/furniture, construction, and light manufacturing also
contribute to regional output.
Tourism makes a major contribution to the local economy. The Krai’s Black Sea coast has often been referred to as
the "Russian Riviera." Visitors, including 200,000 foreigners a year, come to Sochi for recreation as well as for medical
treatment. The proximity to the Caucasus Mountains provides the opportunity to experience the seashore and downhill skiing
within a short distance of each other.
Krasnodar is the centre of a highly fertile agricultural region. Agriculture is the most important sector of the city’s
economy. Krasnodar bestrides Russia’s “Black Earth” soil belt, boasting a favorable climate and over 100
different crops, as well as orchards, vineyards, tea plantations, citrus trees, rice, sunflowers, and a developed network
of processing, storage, and trade facilities. It remains part of the “breadbasket” of the nation. The region produces
10 percent of grain, 30 percent of fruit, 60 percent of oilseed, and 90 percent of rice grown in Russia.
Climate
Geographically, the area of Krasnodar region consists of two parts. The southern third lying within the European-Mediterranean
is the mixed forests area with Mediterranean or, in the south-east, subtropical climate. The northern two-thirds are a steppe
and fertile Black Earth zone with the continental climate. As the region enjoys a near-Mediterranean climate, it has long
summers and short winters. The average temperature in July is +29C. The average temperature in January is -4C. Krasnodar also
has several natural mineral springs.
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